Description
Umbrian EVO 333 oil: choose 3 bottles from monocultivar and Umbria PDO
With the EVO 333 Gift Box you put together three 250 ml bottles of Umbrian extra virgin olive oil, choosing from the Leccino, Frantoio and Moraiolo monocultivars and the Umbria PDO Colli del Trasimeno oil.
The monocultivars are made exclusively from olives of a single variety, grown on our Il Castellaro Estate in Umbria. Early harvesting and milling within a few hours of picking preserve their freshness and aromatic character.
Monocultivar and Umbria PDO oil: the 4 EVO 333 oils
Leccino monocultivar oil · Soft and elegant
EVO 333 Leccino oil has a medium fruitiness, with notes of white almond, freshly cut grass and artichoke. Hints of yellow apple, hazelnut and pine nut may emerge. Bitterness and pungency are balanced, leaving a sense of harmony and cleanness on the palate. It is a refined oil that accompanies dishes without overpowering their flavors.
Intensity ★★★☆☆ · Pairings: shellfish, grilled vegetables, salads, white meats, fresh cheeses, delicate preparations.
Frantoio monocultivar oil · Fresh and herbaceous
EVO 333 Frantoio oil is fresh and pungent on the nose, with notes of cut grass, olive leaf, fresh artichoke, green almond and green apple. On the palate, the bitterness of thistle, artichoke and almond is pronounced but pleasant. The pungency, decisive and persistent, recalls black pepper and chili pepper in the throat.
Intensity ★★★★☆ · Pairings: dark chocolate desserts, grilled vegetables, salads, fish and salmon, Mediterranean dishes.
Moraiolo monocultivar oil · Intense and persistent
EVO 333 Moraiolo oil comes from one of the most representative cultivars of Umbria. The fruitiness is medium-intense, with artichoke, cut grass and green almond, plus notes of fresh aromatic herbs, olive leaf, thistle and arugula. The entry on the palate is powerful and structured, with a decisive bitterness and an enveloping pungency that recalls black pepper.
Intensity ★★★★☆ · Pairings: grilled meats, game, legumes, rustic soups, bruschetta, bold-flavored preparations.
Umbria PDO Colli del Trasimeno oil · Balanced, harmonious and authentic
EVO 333 Umbria PDO oil is a blend of Frantoio, Moraiolo and Leccino: complex, balanced and elegant. The main notes are cut grass, artichoke and green almond. On the palate it is structured and full-bodied, with a clean finish: bitterness and pungency remain persistent but not overwhelming.
Intensity ★★★★☆ · Pairings: bruschetta, grilled vegetables, salads, grilled meats, traditional Umbrian soups, fish.
Umbrian extra virgin olive oil: the characteristics of EVO 333
- Cold extracted: nutritional qualities and properties intact.
- Filtered: greater purity and stability
- 100% Italian: controlled supply chain.
- Certified quality: Umbria PDO and Monocultivar.
